More Rhubarb

Rh I love to eat rhubarb now, but when I was little I didn’t, especially stewed into a gluey pink mess and served for breakfast.   Disguised as pie, however, with strawberries added  and mother’s melt-in–your mouth pie crust, it was not the same vegetable at all.  It  seemed miraculous to me that such a sour… Continue reading More Rhubarb

Rhubarb

Well, that’s it. Symptoms of advancing years popping up, or maybe creakily- becoming- vertical, with each passing day. I walk down to Collins’, the green-grocer in the square to – What else?   buy veggies and fruit. This walk in itself is a Good Thing, as it not only conserves gas, but helps keep my… Continue reading Rhubarb

Rugby

The Six Nations Rugby matches have begun, an annual competition between Ireland, Wales, England, Scotland, France, and Italy. For my US friends, Rugby is something like American football except that: You can’t pass the ball forward, you can only run forward with it; the scrimmage is called the scrummage, no protective pads, and they never stop except for an injury or penalty, which means they don’t get to rest much.

I like watching it, but found myself rooting for Wales, which my English husband wasn’t too happy about, but then, I am an inveterate cheerer for the underdog, as well as being unable to stop playing devil’s advocate. England won, but only after a very tense game.

Whichever team wins the most points in the whole series wins, so of course even if a team loses one game, they can still win. Today, Ireland beat Italy (poor old underdog), and the Irish are playing the French in Paris.

It means several days of continuous rugby in our house; in France we used to have rugby parties, like people do on Superbowl Sunday, and everyone seemed to root for a different team. No fisticuffs though, even between the Brits and the French.

(Sandy, can’t help thinking of you. You would love it. )

The Frost is on the Pumpkin —

Actually, it isn’t.  Not yet, anyway.  After a relatively balmy September and early October, the temperatures have plummeted from daytime low 70’s F to low 60’s, and night times approach, but don’t attain, freezing.  The days are “drawing in”.  Long, 18 hour summer days have gradually decreased to 10, and by Christmas it will be… Continue reading The Frost is on the Pumpkin —

Battle of Britain

It is the 70th anniversary of Britain’s entry into war against Germany, and the battle of Britain took place.   In honor of the brave young pilots who fought so valiantly and brilliantly, a Hurricane and a Spitfire landed at one of the airports used as an airfield back then.  It isn’t too far from us;… Continue reading Battle of Britain